Cocktails

IDEAS FOR ENJOYING OUR GIN

Strawberry & Rose Spritz

Serves 2:

Muddle strawberries and 2 tsp of sugar in a cocktail shaker.

Add 120ml Australian Dry Gin, 2 tsp of rose water and ice.

Shake for 20 seconds, pour into two glasses.

Top with soda, garnish with rose petals and enjoy!

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Chilli Chocolate 

Negroni

Our favourite way to enjoy our Chilli Chocolate Gin.

Build in a glass over ice:

30ml Chilli Chocolate Gin

30ml Sweet Vermouth

30ml Aperol

Add a twist of orange peel and stir for 20 seconds.

Grapefruit & Thyme G&T

Build in a glass over ice:

45ml Australian Dry Gin

Top with tonic (we like Fevertree Mediterranean tonic)

Garnish with a  slice of grapefruit and a sprig of thyme.

Goldfinger

Add to a cocktail shaker: 

45ml Australian Dry Gin

One apple cut into cubes

2 finger limes sliced

Muddle until juicy

 

Add ice and shake well

Strain into a martini glass.

Blue Mountain

Mist

 Build in a glass over ice:

30ml Blue Mountain Gin

30ml Cointreau

Stir for 30 seconds

Top with soda and garnish with a sprig of thyme. 

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Hibiscus Bliss

 Layer in a champagne flute:

1 hibiscus flower in syrup

15ml Blue Mountain Gin

15ml Blood Orange Cointreau

Top with chilled prosecco.
 

Get in touch

Bathurst Grange Distillery
3249 O'Connell Road,

Bathurst, NSW

Australia, 2795

+61 (0) 439 334 936

info@bathurstgrange.com.au

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Please enjoy alcohol responsibly.

It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. By using this website & store, you agree that you are aware of this law and acting in compliance to it. LICENCE NUMBER: LIQW880015201